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Home made custard

  • Writer: ThePeckishWife
    ThePeckishWife
  • Mar 25, 2020
  • 1 min read

Silky sweet lushes custard. Once you had this you will never eat store-bought custard. It is so easy as well! Give it a go!

Level: Easy

Serves: 2

Prep: 5min.

Cook: 10min.


Ingredients:

3 egg yolks

2 tbsp powder sugar

1 sachet vanilla sugar or 1 tbsp vanilla extract

1 tbsp flour

1tbsp milk

200ml milk


Preparation:

In a saucepan mix all dry ingredients together with a whisk. Add a little bit of the cold milk and whisk it until smooth. Add the rest of the milk and the lightly beaten egg yolks. Stir until smooth. On a medium heat stir constantly and cook the mixture until it reaches a thick but pourable consistency. Take it off the heat, pour it into a bowl through a sieve (to remove any lumps) if necessary and portion it into a dessert bowl.

 
 
 

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